Ho etsa chokolete enrobing ho bolela'ng
Tsokolate enrobing ke ts'ebetso eo ho eona lijo tse kang lipompong, libisikiti, litholoana, kapa linate, li koahetsoeng kapa li koahetsoeng ka chokolete e qhibilihisitsoeng.Ntho ea lijo e behoa lebanta la conveyor kapa fereko ea ho qoela, ebe e feta ka har'a lesira le phallang la chokolete e halefileng.Ha ntho e ntse e tsamaea ka har'a lesira la tsokolate, e koaheloa ka ho feletseng, e etsa seaparo sa chokolete se tšesaane le se boreleli.Hang ha tsokolate e sete 'me e thatafala, lijo tse enrobed li se li loketse ho jeoa kapa ho tsoela pele ho sebetsoa.Ke mokhoa o tsebahalang o sebelisoang indastering ea li-confectionery ho ntlafatsa tatso le ponahalo ea litlolo tse fapaneng.
Ea ronamochini o tlatsang chokoletehaholo-holo e na le tanka ea ho fepa chokolete, hlooho e enrobing le kotopo e pholisang.Mochini o felletseng o entsoe ka tšepe e sa hloekang 304, e bonolo ho hloeka.
Theho khabisa chokoletetshebetso e ka aroloa ka mehato e latelang:
1.Ho lokisetsa tsokolate: Mohato oa pele ke ho qhibilihisa tsokolate.Sena se ka etsoa ka mochini oa conche, pompo le tanka ea polokelo.Ho bohlokoa hape ho halefisa chokolete ho fihlela seaparo se benyang le ho thibela ho thunya (chebahalo e lerootho, e streaky).
2.Ho lokisa lintho tsa lijo: Lijo tse tla fetoloa li hloka ho lokisoa.Li lokela ho hloeka, li ome, 'me li be mocheso oa kamore.Ho itšetlehile ka ntho eo, e ka 'na ea hloka hore e pholile pele kapa e leqhoa ho thibela hore e se ke ea qhibiliha ka potlako ha e kopana le tsokolate e qhibilihisitsoeng.
3. Ho roala lintho tsa lijo: Lijo li behoa holim'a lebanta la conveyor, ebe le fetisoa ka lesira la tsokolate e qhibilihisitsoeng.Chokolete e lokela ho ba ka viscosity e nepahetseng le mocheso bakeng sa ho roala hantle.Lijo li feta ka har'a lesira la chokolete, ho netefatsa hore li koahetsoe ka ho feletseng.Lebelo la lebanta la conveyor le ka fetoloa ho laola botenya ba ho roala chokolete.
4.Ho tlosa tsokolate e feteletseng: Ha lijo li ntse li feta ka har'a lesira la tsokolate, tsokolate e feteletseng e hloka ho tlosoa ho finyella ho roala hamonate le ho lekana.Sena se ka etsoa ka mokhoa oa ho thothomela kapa oa ho sisinyeha, sekoti, se lumellang tsokolate e feteletseng hore e theohe.
5.Ho pholisa le ho beha: Ka mor'a hore tsokolate e feteletseng e tlosoe, lijo tse enrobed li hloka ho pholile le ho behoa.Hangata li behoa holim'a lebanta la conveyor le tsamaeang ka har'a kotopo e pholileng.Sena se lumella tsokolate hore e be thata le ho beha hantle.
6.Mehato ea boikhethelo: Ho itšetlehile ka sehlahisoa sa ho qetela se lakatsehang, mehato e eketsehileng e ka nkoa.Ka mohlala, lijo tse enrobed li ka fafatsoa ka litlolo tse kang linate, li fafatsa kapa tsa silafatsoa ka phofo ea cocoa kapa tsoekere e phofshoana.
7.Packaging le polokelo: Hang ha tsokolate e se e behiloe, lijo tse enrobed li se li loketse ho kenngoa.Li ka phutheloa ka foil, tsa kenngoa ka mabokoseng, kapa tsa tiisoa ka mekotleng ho boloka bocha ba tsona.
8.Pokello e nepahetseng ke ea bohlokoa ho thibela mongobo, mocheso, kapa leseli ho ama boleng ba chokolete e enrobed.Ke habohlokoa ho hlokomela hore mokhoa o khethehileng le lisebelisoa tse sebelisoang li ka fapana ho itšetlehile ka boholo ba tlhahiso le litlhoko tsa sehlahisoa se koahetsoeng. .
Mochini oa rona oa ho kenya chokolete Tech Specs:
| Mohlala | QKT-600 | QKT-800 | QKT-1000 | QKT-1200 |
| Mesh ea mohala le bophara ba lebanta(MM) | 620 | 820 | 1020 | 1220 |
| Mohala oa terata le lebelo la lebanta (m/min) | 1--6 | 1-6 | 1-6 | 1-6 |
| Sehatsetsi se sehatsetsing | 2 | 2 | 3 | 3 |
| Bolelele ba kotopo ea ho pholisa (M) | 15.4 | 15.4 | 22 | 22 |
| Thempereichara e pholileng ea kotopo (℃) | 2-10 | 2-10 | 2-10 | 2-10 |
| Kakaretso ea matla (kw) | 18.5 | 20.5 | 26 | 28.5 |
KHANDI 'sMochini oa ho roala chokolete o ikemetsenge fumaneha ka mefuta e fapaneng ea likhetho tse fapaneng ho latela litlhoko tsa hau.
Nako ea poso: Jul-17-2023